Imashini yo gupakira Noodle yikora hamwe na Weighers eshatu
Imashini yo gupakira Noodle yikora hamwe na Weighers eshatu
Ibirimwo:
1. imashini ipakira: iseti imwe,
2. umurongo wa convoyeur: umurongo umwe,
3. imashini ipima: amaseti atatu,
4. moteri yo guterura: amaseti atatu,
5. indobo ihuza indobo: amaseti atatu
Gusaba:
Ikoreshwa cyane cyane mugupakira 180 ~ 260mm z'uburebure buringaniye, Spaghetti, Pasta, umuceri wumuceri nindi mipira miremire y'ibiryo, buji, inkoni y imibavu, Agarbatti, nibindi. Igikorwa cyo gupakira kirangizwa no gupima byikora, gusohora, kuzuza no gufunga .
Ingingo z'ingenzi:
1. Nibikoresho byemewe byuruganda rwacu HICOCA.Porogaramu yuzuye ya firime yorohereza automatisation ya reorganisation, enasement, imifuka, kubika no gutwara ibintu birimo noode, spaghetti, nibindi. Byongeye kandi, irashobora kubarinda kumeneka.
2. Gupakira neza byongerewe imbaraga cyane na sisitemu yihuta yo kugenzura hamwe na sisitemu yo gutwara ibintu neza.Birahamye kandi biramba.
3. Irashobora gukoreshwa numuntu umwe gusa kandi igabanya cyane amafaranga yumurimo nogupakira.Ubushobozi bwa buri munsi ni toni 36-48.
4. Qty.y'imashini zipima muri uyu murongo wo gupakira zirashobora guhinduka ukurikije ubushobozi bwawe busabwa.
Ibisobanuro bya tekiniki:
| Intego: | Spaghetti, Pasta ndende, Node, umuceri |
| Uburebure bwa spaghetti | 100g ~ 500g: (180 ~ 260mm) ± 5.0mm; 500g ~ 1000g: (240 ~ 260mm) |
| Umubyimba wa spaghetti | 0,6 ~ 1.4mm |
| Ubugari bwa spaghetti | 0.8 ~ 3.0mm |
| Igipimo cyo gupakira | 30 ~ 60 / min |
| Urwego | 100 ~ 1000g |
| Uburyo bwo kwinjiza | Umubare winjiza |
| Ubworoherane | 100 ~ 500g, ± 2.0g-96%; 500 ~ 1000g, ± 3.0g-96%; |
| Ibipimo | 6700mm × 3400mm × 1650mm |
| Umuvuduko | AC220v / 50HZ / 9KW |
